Dal Fry Recipe Restaurant Style – How to cook Dal Fry – Simple and easy Dal Fry recipe

Today we’ll cook Dal Fry Firstly, we need 1/2 cup split red lentil (Masoor Dal) and 1/2 cup split green gram (Moong Dal) Wash both of them for 2-3 times in water Then soak them in 4 cups water for half an hour Put this soaked mixture along with water in pressure cooker Add 1 tblsp salt in it 1/4 tsp turmeric powder (Haldi powder) 1 tsp oil Mix all of them Close the lid of pressure cooker And cook it upto one whistle Now we’ll prepare the tadka for dal Heat 1/4 cup oil in a pan Add 1 tblsp cumin seeds (Jeera) Roast the cumin seeds till they turn light brown Add 6 cloves chopped garlic 1 inch chopped ginger 6-8 green chillies finely chopped Saute all the ingredients lightly Keep the flame on low while sauteing them Add 1/2 cup finely chopped onion Saute the onion till it turns light brown Onions have turned light brown Add 1/2 cup finely chopped tomato Mix and cook until the tomatoes get soft Close the pan with a lid and cook the tomatoes Tomatoes have been cooked Add 8-10 curry leaves (kadi patta) 1 tblsp fenugreek (Kasoori Methi) 1/4 tsp asafoetida (Hing) Mix them properly Add 1 tsp red chilly powder 1/2 tsp meat masala, You can also use garam masala instead of meat masala Mix them together and saute for few seconds Dal has been cooked up to 1 whistle Add this dal in the pan Mix it properly And allow the dal to boil You can adjust the consistency of dal by the amount of water you put in. I’ve put one cup water in the dal Cook the dal till it comes to a boil Add 2 tblsps coriander leaves 1 tblsp butter Dal fry is ready. Switch off the gas And serve it hot with jeera rice, parathas or naan

76 Replies to “Dal Fry Recipe Restaurant Style – How to cook Dal Fry – Simple and easy Dal Fry recipe”

  1. Poonam's Kitchen says:

    Hi Friends, my voice tone is just elevated in the video because of the mic being too near, it doesn't contain rage. Please don't presume that I'm speaking aggressively. 😁

  2. Ashwini Singh says:

    Maine glti s black pepper use kr diya h koi problem to Ni hoga n taste m

  3. Mubarak Khan says:


  4. Nasmal Nechu says:

    Which butter should use salta r unsaltd pls reply

  5. Vedashree Falle says:

    wow……..khane ka man ker rhatha apke video…ko Dekh krr …agar bnane….mein…itna tasti lagdta Hai Sachmein khane me bad……kesa lagega🀀🀀🀀🀀🀀🀀🀀🀀🀀🀀🀀🀀🀀🀀🀀😝😝😝😜😜😜😜🀀🀀🀀🀀🀀😌😏

  6. Bharat Kumar Sunar. says:

    Bahoot achchhi hai maim.koi jawab nahi hai.its too good.from Nepal…

  7. neha chavan says:

    I make it today..and its taste superbbbbbπŸ˜‹

  8. aqqua Josse says:

    Pls don't put poisonous plastic spoon to prepare so healthy food.pls use steel r wooden spoon.

  9. Abeny Abraham says:

    Really super tasty dal…. my family has become a fan of this recipe… thanks a lot mam…..

  10. farah wajid says:

    Agar hing na use key to.??

  11. Shanthi Rajesh says:

    Superb taste

  12. Firdous Ahmed says:

    Mash Allah

  13. Farnaz Shah says:

    Very yummy..tried it immediately..

  14. sarita naik says:

    it was too tasty

  15. Kurian Nellary says:

    Is it ginger paste chopped.?

  16. Pearl Irene George says:

    Yummmmmm….I made it… and its awesomeeeeeee…. thank you so much ❀😘😘😘😘❀❀❀

  17. minmilwaukee says:

    Thank you for sharing this video. I have tried to make this myself twice and your tips will help (that and the pressure cooker I just bought!).

  18. Chinmaya Suryavamse says:


  19. Pallavi waghodkar says:


  20. amjad pasha says:


  21. Kavya Kolluru says:

    How was ur wonderchef nonstick pans. Will u recommend to buy

  22. Sriram Gopalakrishnan says:

    Ultimate taste thanks a lot bhabhi

  23. Safiya Sabahi says:

    Thank you so much

  24. Shradha Pawar says:

    Nice I try it

  25. Ruhi says:

    Can we eat this with phulka or roti?

  26. mal big says:

    That looks wonderful mother. One of the few recipes I've seen I'm going to stick to 100%.

  27. Parwana Swami Vivekanand Pandit says:

    Hello mam mene ye daal bari thi mere guest aaye the unhe bohot tasty lagi thank you so much.

  28. Manisha Patel says:


  29. Mohan says:

    Awesome. We will make it, hopefully taste also better. I have 1 suggestion tell everyone one that, you must tell the viewer that quantity of ingredients sufficient for how many people in the YouTube. So accordingly we can increase or decrease the ingredients. This will help lot and reduce wastage. PLEASE MAKE A PRACTICE IN ALL THE RECIPE.

  30. Madhu Ganga says:

    I made this dal and it has come out very tasty. Thank youπŸ™

  31. Rilwan Sumaiya says:

    I try this very nice I love this dal with chapathi

  32. Meenal Kumar says:

    Hi Ms. Poonam,

    Just finished making and eating this recipe. The taste was really good and it was pretty easy to make. Thank you!!

  33. Tint Lime says:

    Super recipe love the taste

  34. c.arimani mani says:


  35. qudsiya saiyed says:

    Hey mam…i tried it n it just tasted awsum….tnx a lot fr such an amazing recipe

  36. Preetham Vishwa says:

    Tasty recipe

  37. Ganesh Katuwal says:

    Tat.kithan aar

  38. Leo Ryuk says:

    Tysm aunt

  39. Sherly Wilson says:

    Thankyou dear ….

  40. Pooja __ says:

    Hello mam, Today i tried this delicious recipe and it was amazing nd tasty..Thank you for such good recipe πŸ™‚

  41. sanjanakashyap scn says:


  42. Sony Gochhayat says:


  43. Samayra sk Khan says:

    Maine aj try kiya mere hubby k liye nd unko bht pasand aaye thanks

  44. Bhavika Kataria says:

    Seems very tasty πŸ˜‹πŸ˜‹ gonna cook today. Thankuu for sharing.

  45. Soma Talukdar says:

    It was to great

  46. Sujatha Viswanathan says:

    Yummy,thank you πŸ™‚

  47. Luxury Trend says:

    Daal ziada paka di ha ma g 🀣

  48. UZMA CHISHTY says:

    I'm making it every sunday ….so delecious and my my family's favorite dal…..thank you mam for this recipie

  49. Meenashvi says:


  50. Srinivas Rao says:

    that's not daal you are making. it's like biryani. with every possible ingredients you find in kitchen

  51. Shen Alonzo says:

    even though i cannot understand but just look at it
    i am learning and looks delicious .thanks

  52. shaik shaik says:

    Hello mam.
    Me from india.but last 3 years settled in Australia.yeastraday I tried your recipe it's very good taste my friends Pakistani also liked.again I have to make this recipe.can I skip hing?

  53. Amol Morchi says:

    Mast Madam

  54. Jeyaprabha Nadar says:

    Tnk u so much aaj apke vajayse maine frst time banaya hai aur acha rslt


    I just made a dall fry according to your recipe. It was a great taste. I made it in Toor daal.

  56. faith a says:

    I tried it… It came out well… Was skeptical about the ginger, garam masala etc but it tastes v good. πŸ™

  57. Shubha bagal says:

    Very nice recipe madam. I will try it.

  58. anna varghese says:

    I had only red dal and tried it same method and it was excellent specially with butter and kasturi methi thanks for the receipe

  59. fun with jia says:

    Today was my moms birthday πŸŽ‚ and she loves dal fry.
    Because of this delicious recipe she was very happy

  60. fun with jia says:

    I am ten years old

  61. Imran nadaf says:

    Mene ye recipe try ki bahut acchi bani

  62. Mariya Sk says:

    Thank you ma’am it’s very delicious

  63. Seema Choure says:


  64. Ankita Singh says:

    Very simple recipe and very Testy.
    Thank you

  65. Anuroop B. says:

    Tried it today. It was delicious! Thank you for the recipe.

  66. Jyoti Joshi says:

    Simple easy and yet tasty πŸ‘ŒπŸ‘ŒπŸ‘Œ

  67. Lala Ray says:

    Kari patta mere yahan Kasturi mirch kha jata hai kya ?

  68. Shyamala Annie says:

    Nice recipe. Ma'am your pan looks great. But meat masala in dal? Is it necessary. Ofcourse you gave option of garam masala but still….

  69. my life my story says:

    Super …

  70. Town down on what - by Chris says:

    I tried it and its good as restaurant style 😍😍

  71. Meri yummy rasoi says:

    Bahut testy. πŸ‘πŸ‘πŸ‘πŸ‘πŸ₯˜πŸ²πŸ₯˜πŸ²πŸ₯˜πŸ²πŸ₯˜πŸ²πŸ₯™πŸŽ‚πŸ₯™πŸŽ‚πŸ₯™πŸŽ‚πŸŽ‚πŸ₯™πŸŽ‚πŸ₯™πŸŽ‚πŸŽ‚πŸŽ‚πŸ₯™

  72. sandy sandy says:

    I like your recipe me isko try karungi πŸ˜‹

  73. Steve Kelly says:

    Doctor Who ought to take you on. Confusion and the odd phrase in English. I love dal so much I want to cook it. No idea from this video.

  74. vijay says:

    Thank u so much..super taste…πŸ’

  75. Faisal Ahmed says:

    Thank you

  76. Dash Kitchen says:

    Bow spr ..hi nw frnd hope u support back .

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